Liquore
Erba Cedrina
Ingredients: Citron Grass, Alcohol, Lemon Peel, Sugar, Water.
Alcohol content: 34% vol.
Period of Production: May – September
This liqueur is made from an ancient recipe using fresh Lemon Verbena leaves harvested in the summer. Lemon Verbena, is an aromatic plant typical of the Mediterranean coasts. In ancient times it was used for its calming properties on the nervous system. Intense and persistent scents.
Mixology
POLIBIBITA D'ESTATE
With our liqueur, here is the cocktail made by DORIA Wine - Cocktails - Food for the Cocktail Fest La Spezia 2022
- Ron varadero 3 years
- Essentiae erba cedrina
- ...
